Pies and Old Pictures

Chocolate Peanut Butter Pie!!! It is awesome, it just needs more Chocolate.

This recipe will make two, 9” pies.

Crust:

14 oz of chocolate crackers (I used some cheap teddy grahams, Next time I will use a premade chocolate crumb pie crust)

3 Tablespoons butter

10 oz of chocolate chips

Mix Ingredients like you are making a normal pie crust, then bake in the pan for 10 mins at about 350 degrees. Once out of the oven, sprinkle in the chips over the bottom of the crust.

Filling:

16 oz of Cream Cheese

2 Cups of Peanut Butter ( I like the natural stuff, but any should do)

1 cup sugar, (remember, this is for two pies)

1 cup Heavy Cream

2 tsp Vanilla Extract

I added about 2 tablespoons of Dark Chocolate Nutella

Whip everything together until it is light and creamy.

Topping:

I will probably just sprinkle on more chocolate chips next time, but for the pie I brought in;

8 oz chocolate chips

½ cup of cream

Put in microwave for 30 seconds, then stir a lot, until they cream and chocolate combine.

Also, I found some old pictures of the Snow we had my senior year at Tech that were still on my camera. Enjoy

This is the pie I will be making Jessica when I go visit her in Scotland!